Organic Spelt Sourdough Deli meats

Organic Spelt Sourdough Deli meatsLeavain's organic spelt loaf is ideal for those with a gluten intolerance. Made using certified organic stone ground Spelt flour, these loaves are dense and delicious as toast or sliced on your side plate for Christmas lunch, served with salted butter. Suitable for home freezing. Please note that Leavain bakes every day except for Mondays and Thursdays.

- dill & garlic green olives

these loaves are dense and delicious as toast or sliced on your side plate for Christmas lunch

Our Deli team is able to slice your deboned roast or ham and provide it to you in a presentation box

Ortiz Conservas maintains historic fishing methods and ensures that the curing times of the fish are respected and upheld according to traditional practices

We are able to provide you with beans whole

- Smoked Kalamata Olives

use it as a gentle acidulant wherever you might find lemon juice or vinegar too tart - which means whenever you want the gentlest bite of flavour

These ideal conditions led to a pristine quality of fruit and gave ample time for olives to be picked early

but all over the world

Since 1989 Primo Estate winemaker and olive oil blender Joe Grilli has been setting the standard for Australian Extra Virgin Olive Oil with his carefully crafted oils

however for hams

- Cave Aged Cheddar (150g)